Manufacturing News and Research

RSS

Manufacturing is the production of products across all industries, on a large-scale, using machinery.

Acoustics solutions based on cellulose fibers can reduce carbon footprint of buildings

Good acoustics in the workspace improve work efficiency and productivity, which is one of the reasons why acoustic materials matter. The acoustic insulation market is already expected to hit 15 billion USD by 2022 as construction firms and industry pay more attention to sound environments.

3 Jun 2021

New CAD technology may open up new frontiers in genome research

A new Computer Aided Design (CAD) platform for whole genome design is being launched by two pioneers in the world of biotech: Genome Project-write (GP-write) and Twist Bioscience.

13 May 2021

Routine cleaning and sanitation are key to prevent microbial contamination in food products

Spoilage and foodborne illness could be reduced by using specially designed rapid-testing ATP swabs to clean surfaces in commercial food processing facilities.

7 May 2021

New synthetic biology study allows bio-manufacturing advancements for medicine and engineering

A new synthetic biology study sponsored by the U.S. Army exploited micro-compartments in cells, prospectively allowing advances in bio-manufacturing for applications such as engineering, medicine, and protective equipment.

29 Apr 2021

Cell membranes can boost the production of protein-based vaccines

Synthetic biologists have cracked open a cellular membrane, identifying a new method to boost the production yields of protein-based vaccines by five times.

26 Apr 2021

National DNA Day 2021: An Interview with Professor George Church

In celebration of National DNA Day, AZoLifeSciences interviews renowned DNA expert Professor George Church about his life-long career in DNA research.

From Harvard Medical School 23 Apr 2021

Sustainable green hydrogen to reduce greenhouse gas emissions

It's no secret the carbon emissions that result from using fossil fuels to produce energy are problematic for the planet. One way to make a dent in reducing these greenhouse gas (GHG) emissions is to find renewable ways to power the American manufacturing industry, which today is largely fueled by petroleum and natural gas.

21 Apr 2021

Study reveals the multi-dimensionality of microplastic pollution

Microplastics--small plastic pieces less than 5 millimeters in length--are ubiquitous in the environment, and they can have significant effects on wildlife.

21 Apr 2021

Researchers assess the use of drones for spraying pesticides in farms

Besides enabling more potent smartphones and higher download speeds while riding the subway, cutting-edge technologies like artificial intelligence, robotics, and wireless communications are on the verge of revolutionizing well-established industrial fields.

From Tokyo University of Science 20 Apr 2021

U.S. interstate trade can mitigate the economic effects of climate change

Agricultural producers deal firsthand with changing weather conditions, and extreme events such as drought or flooding can impact their productivity and profit. Climate change models project such events will occur more often in the future.

19 Apr 2021

Scientists engineer probiotic yeast to produce beta-carotene in the guts of mice

Researchers have genetically engineered a probiotic yeast to produce beta-carotene in the guts of laboratory mice. The advance demonstrates the utility of work the researchers have done to detail how a suite of genetic engineering tools can be used to modify the yeast.

13 Apr 2021

New label-free immune profiling assay to assess rapidly changing host immune response

Researchers from Critical Analytics for Manufacturing Personalized-Medicine (CAMP), an Interdisciplinary Research Group (IRG) at the Singapore-MIT Alliance for Research and Technology (SMART), MIT's research enterprise in Singapore, have developed a new label-free immune profiling assay that profiles the rapidly changing host immune response in case of infection, in a departure from existing methods that focus on detecting the pathogens themselves, which can often be at low levels within a host.

26 Mar 2021

Smart data helps food producers to yield reliable business forecasts

Food production is a complex process involving the careful monitoring and management of raw materials, supply chains, market prices and much more besides.

26 Mar 2021

New highly sensitive RNA detection method advances in situ transcriptomics

Human cells typically transcribe half of their roughly 20,000 genes into RNA molecules at any given time. Just like with proteins, the function of those RNA species not only relies on their abundance but also their precise localization within the 3D space of each cell.

18 Mar 2021

Spraying leaves with vitamin C can dramatically increase protein production

The production of high-value pharmaceutical proteins in plants provides benefits over other manufacturing techniques.

10 Mar 2021

New optimized method for recycling carbon fiber reinforced polymer composites

In recent years there has been an increased focus on the circular economy and a heightened demand for products made of recyclable materials, however many materials can only be recycled so many times before they begin to wear out.

9 Mar 2021

Researchers find large quantities of previously undetected PFAS

Researchers from the Harvard John A. Paulson School of Engineering and Applied Sciences (SEAS) found large quantities of previously undetectable compounds from the family of chemicals known as PFAS in six watersheds on Cape Cod using a new method to quantify and identify PFAS compounds.

8 Mar 2021

Engineered safety switch reduces CAR-T immunotherapy-related side effects

UNC Lineberger Comprehensive Cancer Center researchers have successfully used an experimental safety switch, incorporated as part of a chimeric antigen receptor T-cell (CAR-T) therapy, a type of immunotherapy, to reduce the severity of treatment side effects that sometimes occur.

5 Mar 2021

Coastal communities reveal valuable approaches for adaptability, resilience to climate change

Coastal communities at the forefront of climate change reveal valuable approaches to foster adaptability and resilience, according to a worldwide analysis of small-scale fisheries by Stanford University researchers.

4 Mar 2021

Researchers use science to take the guesswork out of cheese manufacturing

Making cheese leaves a lot to chance as a batch could be ripened for months or even years before a problem is discovered, which could send a prized batch of cheddar to be sold off cheap as an ingredient for processed cheese.

2 Mar 2021