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Novel Genotyping Method Reveals New Insights into Lettuce Genomics

A consortium of European investigators used SPET for the first time in lettuce (Lactuca sativa L.) as part of the European Evaluation Network (EVA) of the European Cooperative Programme for Plant Genetic Resources (ECPGR), with the goal of studying its genetic diversity and identifying genomic regions that underpin agronomically important traits.

31 Aug 2023

Gene Therapy Shows Promise for Muscular Dystrophy Patients

Researchers at Cincinnati Children’s Hospital reveal how damage to the cell’s energy factory causes muscle wasting. Closing a pore in the mitochondrial membrane in gene-edited mice prevents disease progression.

28 Aug 2023

Scientists Identify New Way Algae Transfer Nutrients to Coral Host

Researchers have discovered a fresh method by which symbiotic algae emit sugar. This process includes the often-ignored cell wall, demonstrating that this structure is crucial for symbiosis and the movement of carbon in the ocean in addition to protecting the cell.

24 Aug 2023

Examining the Biology of Microbes and Their Response to Global Changes

Around the world, organisms are experiencing unprecedented levels of stress from habitat destruction, climate change, and several other human-driven changes to the surrounding.

21 Aug 2023

Insect Farming, the New Approach to Agritech Sustainability

We speak to Larry Kotch from Flybox about how their insect farming-fueled products hope to create a sustainable solution to agricultural waste.

17 Aug 2023

Animal Protein More Metabolically Responsive Than Plant Protein in Young and Older Adults, Study Finds

Protein from two ounce-equivalents (oz-eq) of animal-based protein foods provides greater essential amino acids (EAA) bioavailability than an equal two oz-eq of plant-based protein foods, according to scientists at Purdue University.

16 Aug 2023

Bioplastics From Black Soldier Flies: A Sustainable and Eco-Friendly Solution

Imagine using insects as a source of chemicals to make plastics that can biodegrade later -; with the help of that very same type of bug.

16 Aug 2023

Study Finds Insights to Improve Understanding of Microbes’ Function

In a recent study, a team of researchers led by Penn State discovered hints that could assist in better understanding the role microbes play in creating a living skin over many semi-arid ecosystems around the world.

14 Aug 2023

Maize Root Chemicals Can Increase Wheat Yields by 4%

Maize roots secrete certain chemicals that affect the quality of soil. In some fields, this effect increases yields of wheat planted subsequent to maize in the same soil by more than 4%.

14 Aug 2023

Amazon Dark Earth for Accelerated Tree Growth

A study published in the journal Frontiers in Soil Science asserts that a type of soil known as terra preta da Amazônia, or Amazon dark earth (ADE), encourages quicker growth of trees and improves their development in terms of quality.

2 Aug 2023

Alternate Fuel ‘Cells’ Redefines Function of Nutrition in the Immune System

A metabolic by-product that is more prominent during fasting can improve immune cells’ ability to fight off infection and disease, according to a preliminary study conducted by researchers at the Van Andel Institute and its partners.

31 Jul 2023

New Insights Into Lactate Transporters and Their Therapeutic Potential

Researchers from the Giulio Superti-Furga Lab at CeMM, the Austrian Academy of Sciences’ Research Center for Molecular Medicine, have developed a new technique for identifying specific inhibitors of a lactate transporter linked to cancer and other diseases.

31 Jul 2023

New Research Shows Soil Microbes Help Plants Survive Drought

Under the ground is a complex planet brimming with diverse and interrelated life. In times of stress, plants send chemical signals to summon bacteria that can free bound nutrients and discover water in soil pores too tiny for the finest roots. Microbes get a safe home to live in or a sweet drink in exchange.

26 Jul 2023

Caecilians Pass Microbes to Their Young Through Skin-Feeding

Caecilians are an elusive type of amphibian that primarily live underground and look like a cross between a worm and a snake. One of the few things that is known about caecilians is their unique method for feeding their young.

25 Jul 2023

Study Identifies a Gene That Largely Controls Weeping Growth in Apple

Plant geneticists have identified a mutation in a gene that causes the "weeping" architecture – branches growing downwards – in apple trees, a finding that could improve orchard fruit production.

21 Jul 2023

Metabolic Systems Share Previously Unknown Universal Properties: Study

A team from the University of Tokyo has combined economic theory with biology to understand how natural systems respond to change. The researchers noticed a similarity between consumers' shopping behavior and the behavior of metabolic systems, which convert food into energy in our bodies. The team focused on predicting how different metabolic systems might respond to environmental change by using an economic tool called the Slutsky equation.

14 Jul 2023

Dad’s Genes “Remote Control” Mom’s Metabolism to Benefit Fetus

The unborn baby “remote controls” its mother’s metabolism, resulting in a nutritional tug-of-war between the two. The mother’s body requires the baby to survive, but she also needs enough glucose and fats in her system to be able to deliver the baby, breastfeed, and reproduce again.

12 Jul 2023