Pathogen News and Research

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Gut microbial development could be restored in C-section infants by fecal microbiota transplant

The human gut contains a diverse ecosystem of microbes: mainly bacteria, as well as viruses and fungi, termed the gut microbiota.

5 Oct 2020

Researchers identify small molecules that target a structure within SARS-CoV-2 genome

SARS-CoV-2 is a virus that is responsible for causing COVID-19. This pathogen has now crippled economies, health care systems, and everyday lives across the world.

5 Oct 2020

Memory training for the immune system

After an infection of the human body with a pathogen, a cascade of reactions will usually be set into motion.

29 Sep 2020

Analysis of wild tomatoes elucidates genetic basis underlying fruit traits

Domestication and subsequent intensive breeding of tomato had a major impact on fruit ripening and the myriad metabolic processes accompanying it.

29 Sep 2020

Researchers discover how antibiotic resistance genes spread via plasmids

For the first time, researchers have discovered how antibiotic resistance genes are spreading, at a continental scale, via bacterial plasmids in the hospital superbug, Klebsiella pneumoniae.

25 Sep 2020

Scientists uncover new pathway to protect plants from fungal infection

Widespread fungal disease in plants can be controlled with a commercially available chemical that has been primarily used in medicine until now. This discovery was made by scientists from Martin Luther University Halle-Wittenberg (MLU) and the University of the State of Paraná in Brazil.

23 Sep 2020

Researchers discover novel resistance gene to devastating potato disease

Late blight is the most important pathogen in potato and causes devastation worldwide. The disease, caused by the oomycete Phytophthora infestans, was the trigger of the Irish Famine and still one of the most serious threats to potato production that causes significant economic losses.

22 Sep 2020

T cells play a vital role in controlling SARS-CoV-2 during acute phase of infection

Ever since SARS-CoV-2 first appeared, researchers have been trying to understand whether sometimes the immune system does more harm than good during the acute phase of COVID-19. The latest study by researchers at La Jolla Institute for Immunology clearly argues in favor of the immune system.

17 Sep 2020

Allergic immune responses protect against bacterial infections

Allergy is one of the most common diseases in Europe, it is estimated that more than 150 million Europeans suffer from recurring allergies and by 2025 this could have increased to half of the entire European population.

10 Sep 2020

Human evolution shaped by pathogens and cell-autonomous immunity

Every human cell harbors its own defenses against microbial invaders, relying on strategies that date back to some of the earliest events in the history of life, researchers report.

10 Sep 2020

Researchers determine how prokaryotic and single-celled origins contribute to human evolution

Immune responses are produced by a complex, hierarchical organization of the immune system, tissues, organs, and components.

7 Sep 2020

Researchers investigate cellular factors that could be significant for COVID-19 infection

An infection with the coronavirus SARS-CoV-2 can affect multiple organs. With this in mind, researchers of the German Center for Neurodegenerative Diseases (DZNE) and Cornell University in the US have investigated cellular factors that could be significant for an infection.

4 Sep 2020

Researchers discover the developmental process of strong immune T-cells

There are memory cells that remember previously encountered pathogens and help to react quickly and strongly when exposed to them again.

4 Sep 2020

Researchers discover the developmental process of novel immune T cells

Memory cells essentially recall formerly encountered pathogens and help respond strongly and rapidly when they are exposed to this foreign matter again.

3 Sep 2020

Study reveals gene that provides resistance to tomatoes from bacterial speck disease

Bacterial speck disease, which reduces both fruit yield and quality, has been a growing problem in tomatoes over the last five years.

3 Sep 2020

Gut bacterium is linked to increased risk of stomach cancer

The bacterium Helicobacter pylori is linked to increased risk of stomach cancer, and is genetically highly variable. A new study by researchers of Ludwig-Maximilians-Universitaet (LMU) in Munich explores the role played by this diversity in the early phase of infection in adult humans.

3 Sep 2020

Researchers identify protein that causes adverse side effects in gastric cancer patients

Gastric cancer is one of the major causes of cancer-related mortality around the world. It is known for its potential to spread across the peritoneal cavity.

1 Sep 2020

Study explores additional factors that influence poultry food safety

Current poultry food safety guidelines for Salmonella, the leading cause of foodborne illness outbreaks, are inadequate.

27 Aug 2020

Researchers discover antibodies that may provide effective immunity against SARS-CoV-2

A new study by researchers at MassBiologics of UMass Medical School published in Nature Communications suggests that COVID specific IgA monoclonal antibodies may provide effective immunity in the respiratory system against the novel coronavirus - a potentially critical feature of an effective vaccine.

25 Aug 2020

New study shows promise for developing COVID-19 vaccine

When news about a novel coronavirus switched from a chronicle of its progress in China to headlines about a worldwide COVID-19 pandemic, Gladstone Institutes scientist Nadia Roan, PhD, was in the midst of publishing several papers on T cells and their role in HIV spread and long-lasting infections.

24 Aug 2020

Pathogen News and Research

Gut microbial development could be restored in C-section infants by fecal microbiota transplant

Researchers identify small molecules that target a structure within SARS-CoV-2 genome

Memory training for the immune system

Analysis of wild tomatoes elucidates genetic basis underlying fruit traits

Researchers discover how antibiotic resistance genes spread via plasmids

Scientists uncover new pathway to protect plants from fungal infection

Researchers discover novel resistance gene to devastating potato disease

T cells play a vital role in controlling SARS-CoV-2 during acute phase of infection

Allergic immune responses protect against bacterial infections

Human evolution shaped by pathogens and cell-autonomous immunity

Researchers determine how prokaryotic and single-celled origins contribute to human evolution

Researchers investigate cellular factors that could be significant for COVID-19 infection

Researchers discover the developmental process of strong immune T-cells

Researchers discover the developmental process of novel immune T cells

Study reveals gene that provides resistance to tomatoes from bacterial speck disease

Gut bacterium is linked to increased risk of stomach cancer

Researchers identify protein that causes adverse side effects in gastric cancer patients

Study explores additional factors that influence poultry food safety

Researchers discover antibodies that may provide effective immunity against SARS-CoV-2

New study shows promise for developing COVID-19 vaccine

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