Agricultural Science News and Research

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Climate Change Could Cause Sudden Biodiversity Losses Worldwide

A warming global climate could cause sudden, potentially catastrophic losses of biodiversity in regions across the globe throughout the 21st century.

From University College London 10 Apr 2020

Making Biofuels Cheaper By Putting Plants To Work

Biofuels are an important part of the broader strategy to replace petroleum-based gasoline, diesel, and jet fuels that we use today.

10 Apr 2020

Breakthrough In Unlocking Genetic Potential Of Ocean Microbes

Researchers have made a major breakthrough in developing gene-editing tools to improve our understanding of ocean microbes.

10 Apr 2020

Plant Root Hairs Key To Reducing Soil Erosion

The tiny hairs found on plant roots play a pivotal role in helping reduce soil erosion, a new study has found.

10 Apr 2020

Study reveals details of evolutionary chemical arms race in wallflowers

A new study shows that two chemicals used by wallflowers and their family to keep predators at bay have evolved to complement each other.

8 Apr 2020

Climate Change and its Changes to Dryland

A research team has found that while drylands around the world will expand at an accelerated rate, their average productivity will likely be reduced.

7 Apr 2020

Phytochrome foci in plants exhibit different behaviors at different temperatures and light

Phytochrome B activates plant growth and regulates the flowering time, but the mechanism by which it performs these functions is not fully understood.

7 Apr 2020

Robotic turtles cause minimal stress to fish while monitoring

Up to 200,000 farmed salmon can be accommodated in a sea cage, but if the cage becomes damaged, for example, if a hole develops in the nets, the fish can swim out via this hole and escape quickly.

6 Apr 2020

Coastal Pollution Reduces Genetic Diversity Of Corals

A new study by researchers found that human-induced environmental stressors have a large effect on the genetic composition of coral reef populations in Hawaii.

3 Apr 2020

Genetic self-activation maintains plant stem cells

Scientists at CAS have revealed how genetic self-activation is involved in maintaining plant stem cells, supporting branching allowing plants to proliferate.

2 Apr 2020

Plant Disease Primarily Spreads Via Roadsides

An analysis based on mathematical statistics uncovered the reason why powdery mildew fungi on Åland are most abundant in roadsides and crossings.

2 Apr 2020

Overcoming Carbon Loss From Farming In Peatlands

In many regions of the world, farming must be done on areas of soil categorized as histosols. Histosols have a thick layer of rich organic matter, called peat.

2 Apr 2020

Almond Orchard Recycling A Climate-Smart Strategy

Recycling trees can sequester carbon, save water and increase crop yields, making it a climate-smart practice for California's irrigated almond orchards.

From The University of California, Davis 2 Apr 2020

The distribution of biodiversity on our planet

Biologists have been using the so-called "biotic interactions" hypothesis to explain why the tropics around the equator are so species-rich.

2 Apr 2020

Organic Soybean Producers Can Be Competitive Using Little Or No Tillage

Strategies that protect soil health and water quality, can achieve similar yields at competitive costs compared to tillage-based production.

2 Apr 2020

Healthier Chickens, Happier Consumers

Developing a system of multi-angle and multi-range cameras to monitor commercial broilers to help producers monitor the chickens' level of activity.

2 Apr 2020

'Tequila' Powered Biofuels More Efficient Than Corn Or Sugar

The agave plant used to make tequila could be established in Australia as an environmentally friendly solution to Australia's transport fuel shortage.

2 Apr 2020

Under Extreme Heat And Drought, Trees Hardly Benefit From An Increased CO2 Level

The increase in the CO2 concentration of the atmosphere does not compensate for the negative effect of greenhouse gas-induced climate change on trees.

2 Apr 2020