Blood Pressure News and Research

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Blood Pressure is the force of circulating blood on the walls of the arteries. Blood pressure is taken using two measurements: systolic (measured when the heart beats, when blood pressure is at its highest) and diastolic (measured between heart beats, when blood pressure is at its lowest). Blood pressure is written with the systolic blood pressure first, followed by the diastolic blood pressure (for example 120/80).

Metabolomics can help understand the impact of calorie-restricted diets on aging

Changes in a few small molecules involved in a cell's metabolism seem to indicate whether a restricted "life extension" diet will actually extend, shorten, or have no effect on lifespan, a study of fruit flies has found.

10 Jul 2020

BU researchers develop new way to better understand human cell communication

Researchers from Boston University School of Medicine have developed and implemented a new way to better understand how human cells communicate with each other, how this communication is disrupted in human diseases and how this can be corrected pharmacologically.

7 Jul 2020

COVID-19 makes platelets 'hyperactive' and more prone to form deadly blood clots

Changes in blood platelets triggered by COVID-19 could contribute to the onset of heart attacks, strokes, and other serious complications in some patients who have the disease, according to University of Utah Health scientists.

2 Jul 2020

Researchers discover receptor that regulates aging effects in mice

Increasing abdominal girth and shrinking muscles are two common side effects of aging. Researchers at the University of Bonn have discovered a receptor in mice that regulates both effects.

26 Jun 2020

Five-minute urine test measures quality of people's diets

Scientists have completed large-scale tests on a new type of five-minute urine test that measures the health of a person's diet, and produces an individual's unique urine 'fingerprint'.

23 Jun 2020

Females rely on anti-inflammatory T cells for blood pressure control

In the face of a multipronged front to drive blood pressure up, including a high-salt diet, females are better able to keep their pressure down by increasing levels of a T cell that selectively dials back inflammation, scientists say.

23 Jun 2020

Researchers discover new mechanism which may stimulate blood vessels' inner liner

Blood vessels are the body's transportation system, carrying oxygen and nutrients to cells and whisking away waste.

15 Jun 2020

Researchers discover signaling pathway that can regulate beige fat thermogenesis

Researchers have discovered a new set of signals that cells send and receive to prompt one type of fat cell to convert fat into heat.

12 Jun 2020

Overactive enzyme causes an inherited form of hypertension

A Turkish family from a village near the Black Sea first caught the attention of medical researchers in the early 1970s.

12 Jun 2020

High sodium intake affects health of gut microbiome

Particularly in females with untreated hypertension, reducing salt intake to what's considered a healthier level appears to be good for both their gut microbiome and their blood pressure, scientists report.

10 Jun 2020

Cryo-electron microscopy helps visualize PANX1 protein at near-atomic level

For the first time, researchers from Van Andel Institute have explained the near-atomic level structure of a molecular route that has crucial roles to play in the regulation of blood pressure, cell death, inflammation, and human development.

4 Jun 2020

Synthetic molecule suppresses drug cravings with fewer side effects

A new synthetic molecule selectively reduces the physiological rewards of cocaine in mice.

1 Jun 2020

Researchers uncover additional genetic cause for non-alcoholic fatty liver disease

In Germany about 18 million people suffer from non-alcoholic fatty liver. The causes of this disease are manifold and include environmental as well as genetic factors.

19 May 2020

Enhancement Of Bitter Taste Sensor Reduces Salt Intake

High salt intake is a well-known risk factor for hypertension and cardiovascular diseases. Reducing salt intake can lower blood pressure.

19 May 2020

New weight loss amphetamine could avoid side effects of older treatments

Researchers developed a new weight loss amphetamine that could potentially avoid the side effects of older treatments.

14 May 2020

An effective drug for treating intestinal ischemia-reperfusion in animals

Ischemia is a disease that occurs when tissue stops receiving the vascular supply it needs. Though it can affect several organs, the digestive system is one of the most harmed by the loss of blood circulation, making it one of the most common veterinarian emergencies, especially among certain animals such as dogs and horses.

5 May 2020

Excess alcohol consumption can increase risk of stroke, peripheral artery disease

Higher alcohol consumption was shown to be associated with an increased risk of having a stroke or developing peripheral artery disease, according to new research published today in Circulation: Genomic and Precision Medicine, an American Heart Association journal.

5 May 2020