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Scientists design an open microfluidic system for excellent recovery of purified DNA

In the war against cancer, the first step towards treating them is an accurate diagnosis of the problem. A technique that helps plan a better course of treatment is a biopsy.

7 Feb 2022

New method helps distinguish bacterial DNA from human and other non-bacterial cells

For decades, a small group of cutting-edge medical researchers have been studying a biochemical, DNA tagging system, which switches genes on or off. Many have studied it in bacteria and now some have seen signs of it in, plants, flies, and even human brain tumors.

4 Feb 2022

Flavanols enhance browning of adipose tissue by activating the sympathetic nervous system

In cold conditions, brown adipose tissue (BAT) or brown fat generates heat to keep the body warm. Compared with white adipose tissue, BAT has more mitochondria-;subcellular organelles associated with energy production-;which allows it to burn calories and produce heat by activating the mitochondrial uncoupling protein 1 (Ucp-1).

3 Feb 2022

Genes could help determine how well someone responds to couple's therapy

How well someone responds to couple's therapy could be determined by their genes, according to a new study led by Queen Mary University of London and Denver University.

3 Feb 2022

Researchers aim to tackle neurodegenerative diseases of the eye and brain

Could a new paradigm in digital health treat blinding disorders and possibly also be a conduit for treating other parts of the brain? A multi-disciplinary team of world-renowned researchers at USC are exploring this exciting possibility.

31 Jan 2022

Research offers new insight into climate change in the Early Holocene

New insight into how our early ancestors dealt with major shifts in climate is revealed in the research, published today [27 Jan] in Nature Ecology & Evolution, by an international team, led by Professor Rick Schulting from Oxford University's School of Archaeology.

28 Jan 2022

Scientists discover families of proteins that could predict organ transplant rejection

Northwestern University scientists have discovered families of proteins in the body that could potentially predict which patients may reject a new organ transplant, helping inform decisions about care.

28 Jan 2022

Mother's unhealthy vaginal microbiome may contribute to mortality and altered development in babies

A new study in mice from University of Maryland School of Medicine researchers showed that an unhealthy vaginal microbiome in pregnant mothers in combination with an unhealthy diet contributed to increased pup deaths and altered development in the surviving babies.

28 Jan 2022

Leukemia-on-a-chip; The Future of Preventing Therapy Resistance?

We speak to Dr. Chao Ma, one of the speakers at SLAS 2022, about his groundbreaking 'leukemia-on-a-chip' technology and its future within therapy resistance.

From Society for Laboratory Automation and Screening (SLAS) 27 Jan 2022

Importance of Sustainable Science in an Ever-Changing World

In this interview, we speak to James Connelly, Chief Executive Officer of My Green Lab, about the importance of sustainability within the life sciences.

From My Green Lab 26 Jan 2022

Culturing marine sponge cells in 3D could scale-up production of biomass, bioactive metabolites

There are more than 9,000 species of marine sponges (Phylum Porifera) worldwide, which are a source of novel natural products.

25 Jan 2022

Alteration of gene expression "recipe" in a protovertebrate impacts sensory cell development

When baking a cake, even a small change to your recipe can have a major impact on the final product.

24 Jan 2022

New user-friendly tool can help solid waste systems achieve environmental goals

Researchers from North Carolina State University have developed a free, user-friendly tool that makes use of multiple computational models to help solid waste systems achieve their environmental goals in the most cost-efficient way possible.

21 Jan 2022

Largest nationwide study analyzes the link between food environment and dietary health

An estimated 19 million people in the U.S. live in so-called food deserts, which have lower access to healthy and nutritious food.

19 Jan 2022

Coffee found to have a stimulating effect on some digestive processes

A new scientific review, published in Nutrients, highlights coffee's effects on digestion and the gut, and its impact on organs involved in digestion.

19 Jan 2022

Columbia researchers develop new blood test to measure the pace of biological aging

Researchers at Columbia University Mailman School of Public Health have developed a new blood test to measure the pace of biological aging. Based on an analysis of chemical tags on the DNA contained in white blood cells, called DNA methylation marks, the new test is named DunedinPACE, after the Dunedin Birth Cohort used to develop it.

19 Jan 2022

Daily consumption of more olive oil linked to lower mortality risk

Consuming more than 7 grams (>1/2 tablespoon) of olive oil per day is associated with lower risk of cardiovascular disease mortality, cancer mortality, neurodegenerative disease mortality and respiratory disease mortality, according to a study publishing today in the Journal of the American College of Cardiology.

17 Jan 2022

Risk linked to coronary arteriosclerosis may be explained by changes in gene networks

Up to 60 percent of the risk associated with coronary arteriosclerosis may be explained by changes in the activity of hundreds of genes working together in networks across several organs in the body.

17 Jan 2022

Researchers identify new potential drug target that may block SARS-CoV-2 infection

In the quest for new treatments for COVID-19, a team led by researchers at UC San Francisco has identified a new potential drug target that may block infection by SARS-CoV-2. The protein, called BRD2, regulates the ACE2 receptor, which the novel coronavirus relies on to gain entry to its host's cells.

17 Jan 2022

Changes in the activity of gene networks may explain arteriosclerosis risk

Up to 60 percent of the risk associated with coronary arteriosclerosis may be explained by changes in the activity of hundreds of genes working together in networks across several organs in the body.

13 Jan 2022

Education News and Research

Scientists design an open microfluidic system for excellent recovery of purified DNA

New method helps distinguish bacterial DNA from human and other non-bacterial cells

Flavanols enhance browning of adipose tissue by activating the sympathetic nervous system

Genes could help determine how well someone responds to couple's therapy

Researchers aim to tackle neurodegenerative diseases of the eye and brain

Research offers new insight into climate change in the Early Holocene

Scientists discover families of proteins that could predict organ transplant rejection

Mother's unhealthy vaginal microbiome may contribute to mortality and altered development in babies

Leukemia-on-a-chip; The Future of Preventing Therapy Resistance?

Importance of Sustainable Science in an Ever-Changing World

Culturing marine sponge cells in 3D could scale-up production of biomass, bioactive metabolites

Alteration of gene expression "recipe" in a protovertebrate impacts sensory cell development

New user-friendly tool can help solid waste systems achieve environmental goals

Largest nationwide study analyzes the link between food environment and dietary health

Coffee found to have a stimulating effect on some digestive processes

Columbia researchers develop new blood test to measure the pace of biological aging

Daily consumption of more olive oil linked to lower mortality risk

Risk linked to coronary arteriosclerosis may be explained by changes in gene networks

Researchers identify new potential drug target that may block SARS-CoV-2 infection

Changes in the activity of gene networks may explain arteriosclerosis risk

Expert Insights: HiMedia Labs on Advancing Nucleic Acid Extraction Across Industries

Quorum Bio: Where Synthetic Biology Meets Sustainable Farming

Diagnostic Biochips: Pioneering Brain Research Tools for the Future

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