Resveratrol News and Research

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Resveratrol is a phytoalexin produced naturally by several plants when under attack by pathogens such as bacteria or fungi. Several experiments suggest that it triggers mechanisms that counteract aging-related effects in animals.
Purple Tomatoes; The Future of Genetically Modified Food?

Purple Tomatoes; The Future of Genetically Modified Food?

Biosynthesis of cannabinoid precursor and other polyketides from amoebae

Biosynthesis of cannabinoid precursor and other polyketides from amoebae

Diet has a much stronger impact on the inner workings of cells than drugs

Diet has a much stronger impact on the inner workings of cells than drugs

Research shows how viticultural trash from red grapes could be a nutritive treasure

Research shows how viticultural trash from red grapes could be a nutritive treasure

Japanese knotweed extract could bring back cured meats on the menu of health-conscious diners

Japanese knotweed extract could bring back cured meats on the menu of health-conscious diners

Natural compounds in apples and other fruits may improve brain function

Natural compounds in apples and other fruits may improve brain function

Polyphenolic compound extracted from blueberry can treat inflammatory bowel disease

Polyphenolic compound extracted from blueberry can treat inflammatory bowel disease