Sulfur News and Research

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Understanding how genetic and environmental factors affect lentil crops

Lentils are an important and popular food in many parts of the world. They are also a nutritional powerhouse.

4 May 2022

Study shows the importance of fluid flow in shaping the composition, activity of hydrothermal microbes

Most visitors to Paliochori Beach on the Greek island Milos may not be aware of the bay's shallow-water hydrothermal community, a veritable Greek salad of microbes, that is within snorkeling distance from the shoreline.

25 Apr 2022

Plants rely on essential nutrients to maintain a healthy and balanced lifestyle

If a plant decided to go on a diet, what do you think it would choose to be as healthy as possible? It turns out that plants, like humans, rely on essential nutrients to maintain a healthy and balanced lifestyle.

5 Apr 2022

Microbial fertilizer factory on the Earth's seafloor helped support complex life

Scientists reveal a new part of the recipe for complex life on planets, and it involves the onset of a microbial fertilizer factory on the Earth's seafloor roughly 2.6 billion years ago.

11 Mar 2022

Researchers identify protein switch that regulates enzymes in pathogens

Proteins are the “workhorses” of all living cells and are the chemical foundation of life.

22 Feb 2022

New study deepens the understanding of microbial sulfur metabolism

The metabolism of sulfur compounds is among the most important microbial processes sustaining life in many anoxic environments where oxygen is not present.

18 Feb 2022

Substances from marine plants show promising results against Covid, says study

According to research by the University of the West of Scotland, antiviral drugs can be produced from earlier overlooked substances seen in marine plants.

17 Nov 2021

Dimethyl sulfide emitted from the sea can never help in the formation of new clouds, study reveals

Stand on the ocean's shore and take a big whiff of the salt spray and you'll smell the unmistakably pungent scent of the sea. That ripe, almost rotting smell? That's sulfur.

12 Oct 2021

New research uncovers the secrets of healthy soil in greater detail

Soils, like people, can be healthy or unhealthy. We've recently learned how important the microbes inside our bodies are to human health. Likewise, soil health depends on a complex group of microbes. These bacteria and fungi recycle nutrients and prepare the soils to better support plants.

7 Oct 2021

High levels of sulfur volatiles in saliva make children dislike Brassica vegetables

Many children, as well as adults, dislike Brassica vegetables, such as broccoli, cauliflower, cabbage and Brussels sprouts.

23 Sep 2021

Researchers infer chemical steps involved in methylthiolation of tRNAs

Recent research revealed the chemical steps in a vital cellular modification mechanism that inserts a chemical tag to certain RNAs. Interference of this process in humans can result in cancers, diabetes, and neuronal diseases.

From Penn State University 16 Sep 2021

Transforming cow manure into an ecologically friendly biochar fertilizer

Cow manure – a longtime agricultural waste headache for dairy farmers – soon may ignite a new sustainable fertilizing trend.

31 Aug 2021

Study shows how microbial communities adapt to threats of soil acidification

A team of researchers from the Institute of Applied Ecology recently demonstrated ways by which microbial communities adapt to the risks of soil acidification.

24 Aug 2021

Applying limestone to the soil increases coffee yields and economic returns

The perfect cup of morning coffee. Before you even purchase the beans at the store, many things must go right before that great-tasting coffee can be poured into your favorite mug. It starts in the soil where farmers grow the beans.

12 Aug 2021

Study shows plants reuse secondary metabolites in primary metabolism

Plant researchers identified that plants are capable of reusing specialized metabolic products and break them down to recover nutrients.

12 Aug 2021

Groundbreaking field trials underscore the potential of gene-editing technology

Field trials that explore healthy chemicals in agronomically significant brassica crops have underscored the “immense potential” of gene-editing technology.

22 Jun 2021

New study investigates the functions of water-dominated ecosystems

Hydrological fluctuation can significantly influence and alter the functions of water-dominated ecosystems.

10 May 2021

Novel matrix-based slow-release urea enhances nitrogen use efficiency in rice production

The applied nitrogen in crop production is easily lost through ammonia emission and nitrogen leaching. Therefore, many attempts have been made on the development of novel slow-release fertilizers to reduce nitrogen loss and improve crop production.

10 May 2021

Air pollutant reductions must come hand in hand with greenhouse gas cuts to avoid global warming

As countries around the world race to mitigate global warming by limiting carbon dioxide emissions, an unlikely source could be making climate goals harder to achieve without even deeper cuts in greenhouse gas production: reductions in air pollution.

11 Mar 2021

Putting a price on carbon can reduce emissions that cause climate change

Putting a price on producing carbon is the cheapest, most efficient policy change legislators can make to reduce emissions that cause climate change, new research suggests.

5 Mar 2021