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Tackling Food Waste to Protect Our Planet

Tackling Food Waste to Protect Our Planet

Trial assesses the impact of Mediterranean diet on depression symptoms in young men

Trial assesses the impact of Mediterranean diet on depression symptoms in young men

Rutgers researchers team up to develop and produce lab-grown, structured meats

Rutgers researchers team up to develop and produce lab-grown, structured meats

Comprehensive review provides insights on salt-reducing technologies in food production

Comprehensive review provides insights on salt-reducing technologies in food production

Unhealthy global diets are damaging human and planetary health

Unhealthy global diets are damaging human and planetary health

Sustainable Food Packaging that Protects Food from Microbes

Sustainable Food Packaging that Protects Food from Microbes

Heat stress on cattle production may lead to severe financial loss by the century’s end

Heat stress on cattle production may lead to severe financial loss by the century’s end

Study takes a deep dive into the molecular biology of the brain in bipolar disorder patients

Study takes a deep dive into the molecular biology of the brain in bipolar disorder patients

Crops grown in farms following soil-friendly practices have a healthier nutritional profile

Crops grown in farms following soil-friendly practices have a healthier nutritional profile

Study shows the impact of dietary changes on life expectancy

Study shows the impact of dietary changes on life expectancy

Meat eating, less gut bacteria, more immune cell subsets in the blood linked to multiple sclerosis

Meat eating, less gut bacteria, more immune cell subsets in the blood linked to multiple sclerosis

Paving the Way for a New Lab-Grown Meat

Paving the Way for a New Lab-Grown Meat

WVU food science experts determine the properties of protein in several insect powders

WVU food science experts determine the properties of protein in several insect powders

Risk of blood clots in the brain can be lowered with sustainable diet, finds study

Risk of blood clots in the brain can be lowered with sustainable diet, finds study

‘Smart’ food packaging material kills microbes and keeps food fresh

‘Smart’ food packaging material kills microbes and keeps food fresh

A genetic variation makes sugar healthy for some Greenlanders

A genetic variation makes sugar healthy for some Greenlanders

Menu composition must be 75% vegetarian to encourage sustainable plant-based food choices

Menu composition must be 75% vegetarian to encourage sustainable plant-based food choices

Developing a New Method to Detect Food Fraud

Developing a New Method to Detect Food Fraud

Sustainable dietary habits are linked to health benefits, says study

Sustainable dietary habits are linked to health benefits, says study

Experts grow novel cell lines in a chemically defined medium

Experts grow novel cell lines in a chemically defined medium