COVID 19 News and Research

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Study decodes the activation mechanism of immune cells

Chemokines are small proteins that adhere to these chemokine receptors and regulate the behavior and movement of white blood cells.

17 Jun 2021

AI model helps predict which viruses are likely to spread from animals to humans

A new model that applies artificial intelligence to carbohydrates improves the understanding of the infection process and could help predict which viruses are likely to spread from animals to humans. This is reported in a recent study led by researchers at the University of Gothenburg.

16 Jun 2021

World Food Safety Day 2021: An Interview with the World Health Organization (WHO)

AZoLifeSciences interviews Francesco Branca, director of the Department of Nutrition and Food Safety at the World Health Organization, for World Food Safety Day 2021.

14 Jun 2021

Study sheds new light on the early stages of viral evolution

Scientists from the Universities of York and Leeds, in association with Hilvert Laboratory at the ETH Zurich, have investigated the evolution, structure, and assembly of virus-like particles. According to the researchers, this breakthrough discovery will impact the way viruses are treated in the future.

11 Jun 2021

Novel platform may lead to more improved gene therapies

Researchers from RCSI University of Medicine and Health Sciences have developed polypeptide-based materials that serve as effective vectors in delivering gene therapies.

11 Jun 2021

SARS-CoV-2 virus does not spread on hospital surfaces

By observing what was going on across the world in early 2020, researchers from the University of California San Diego School of Medicine knew that their region will soon be flooded with patients infected with COVID-19—the disease caused by the coronavirus, SARS-CoV-2.

11 Jun 2021

COVID-19 spread varies seasonally, but warmer conditions are not enough to prevent transmission

New research shows transmission of the virus behind COVID-19 varies seasonally, but warmer conditions are not enough to prevent transmission.

10 Jun 2021

Study reveals how coronavirus aerosols flow through the lower lungs

When we inhale isolated coronavirus particles, more than 65% reach the deepest region of our lungs where damage to cells can lead to low blood oxygen levels, new research has discovered, and more of these aerosols reach the right lung than the left.

8 Jun 2021

New study sheds light on the use of anticoagulants in gastrointestinal cancers

A study by Mayo Clinic researchers provides some clarity in the use of direct oral anticoagulants (DOAC), such as apixaban and rivaroxaban, to treat acute venous thromboembolism (VTE) in patients with gastrointestinal cancers. The findings were published Wednesday, June 2, in Mayo Clinic Proceedings.

7 Jun 2021

Scientists discover two drugs that provide effective SARS-CoV-2 suppression

COVID-19 continues to claim lives across the world and is infecting millions more. Although several vaccines have recently become available, making significant strides towards preventing COVID-19, what about the treatment of those who already have the infection?

4 Jun 2021

Less aviation during COVID lockdown has improved the climate

They studied the extent to which cirrus clouds caused by aircraft occurred during the global hard lockdown between March and May 2020, and compared the values with those during the same period in previous years.

3 Jun 2021

Three plausible solutions mitigates zoonotic risk associated with intensive animal agriculture

As early as the Neolithic period (circa 3900 BC), the domestication of animals likely led to the development of diseases including measles and smallpox. Since then, zoonotic disease has led to other major transnational outbreaks including HIV, Ebola, SARS, MERS, and H1N1 swine flu, among others.

3 Jun 2021

Odor-based test accurately distinguishes hard-to-detect cancers

An odor-based test that sniffs out vapors emanating from blood samples was able to distinguish between benign and pancreatic and ovarian cancer cells with up to 95 percent accuracy, according to a new study from researchers at the University of Pennsylvania and Penn's Perelman School of Medicine.

3 Jun 2021

World Food Safety Day 2021: An Interview with the Food and Agriculture Organization (FAO)

To celebrate World Food Safety Day, AZoLifeSciences interviewed Dr. Markus Lipp from the FAO about the importance of food safety in 2021.

2 Jun 2021

Global land-use changes are creating “hot spots” favorable for new coronaviruses

Global land-use changes -- including forest fragmentation, agricultural expansion and concentrated livestock production -- are creating "hot spots" favorable for bats that carry coronaviruses and where conditions are ripe for the diseases to jump from bats to humans, finds an analysis published this week by researchers at the University of California, Berkeley, the Politecnico di Milano (Polytechnic University of Milan) and Massey University of New Zealand.

2 Jun 2021

Each city has its own exclusive microbiome, finds study

A new study performed by researchers report that each city has its own exclusive microbiome or a “fingerprint” of bacteria and viruses that uniquely identify it.

1 Jun 2021

Worm cells sense metabolism changes to stimulate their defense against pathogens

Microbial infections form part of the wider repercussions of the COVID-19 pandemic, and researchers are focusing more on such infections.

1 Jun 2021

Tracking Green Sahara using fossil plant molecules

The Sahara has not always been covered by only sand and rocks. During the period from 14,500 to 5,000 years ago large areas of North Africa were more heavily populated, and where there is desert today the land was green with vegetation.

1 Jun 2021

Novel drug is highly effective in preventing severe COVID-19 in mice

The drug diABZI -- which activates the body's innate immune response -- was highly effective in preventing severe COVID-19 in mice that were infected with SARS-CoV-2,

31 May 2021

Digital tool predicts protein stability in a cheaper, safer, and faster way

A cutting-edge digital tool that will make it cheaper, safer and faster for pharmaceutical companies to predict protein stability - a vital step in the development of new medicines - is being rolled out by scientists from the UK's University of Bath through their spin-out company, BLOC Labs.

31 May 2021

COVID 19 News and Research

Study decodes the activation mechanism of immune cells

AI model helps predict which viruses are likely to spread from animals to humans

World Food Safety Day 2021: An Interview with the World Health Organization (WHO)

Study sheds new light on the early stages of viral evolution

Novel platform may lead to more improved gene therapies

SARS-CoV-2 virus does not spread on hospital surfaces

COVID-19 spread varies seasonally, but warmer conditions are not enough to prevent transmission

Study reveals how coronavirus aerosols flow through the lower lungs

New study sheds light on the use of anticoagulants in gastrointestinal cancers

Scientists discover two drugs that provide effective SARS-CoV-2 suppression

Less aviation during COVID lockdown has improved the climate

Three plausible solutions mitigates zoonotic risk associated with intensive animal agriculture

Odor-based test accurately distinguishes hard-to-detect cancers

World Food Safety Day 2021: An Interview with the Food and Agriculture Organization (FAO)

Global land-use changes are creating “hot spots” favorable for new coronaviruses

Each city has its own exclusive microbiome, finds study

Worm cells sense metabolism changes to stimulate their defense against pathogens

Tracking Green Sahara using fossil plant molecules

Novel drug is highly effective in preventing severe COVID-19 in mice

Digital tool predicts protein stability in a cheaper, safer, and faster way

How to stop the alarming decline in nature's genetic diversity

World Food Safety Day 2021: An Interview with the World Health Organization (WHO)

World Food Safety Day 2021: The Food and Agriculture Organization (FAO)

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