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Oregon State Receives $7.5M Grant to Modernize Zebrafish Research Lab

Oregon State University has received a $7.5 million National Institutes of Health grant to modernize a lab focused on using zebrafish to address pressing human health challenges.

19 Sep 2023

Bioplastics From Black Soldier Flies: A Sustainable and Eco-Friendly Solution

Imagine using insects as a source of chemicals to make plastics that can biodegrade later -; with the help of that very same type of bug.

16 Aug 2023

Government Backing UK Engineering Biology Firms to Revolutionise Medicine, Food and Environmental Protection

The UK firms harnessing the power of biology to deliver new medical therapies, means of recycling and environmentally-friendly food sources will be under the spotlight at Downing Street today (Wednesday 19 July) as science leaders and Ministers meet to unleash the full potential of the UK’s engineering biology sector.

19 Jul 2023

From Clocks to Cells: Unleashing the Potential of Dual Oscillatory Signaling

Christian Huygens recorded his observations of the synchronization of two pendulum clocks in 1665. It takes precise quantitative control to properly regulate oscillatory dynamics, which are seen in essential biological processes including circadian clocks, segmentation, and transcription factor responses in addition to physical systems.

22 May 2023

Study reports a new target to fight against antibiotic-resistant pneumonia

Increases in multidrug-resistance in the bacteria Streptococcus pneumoniae have made it the fourth-leading cause of death associated with antibiotic resistance.

30 Mar 2023

Researchers show how the production of different macromolecules peaks at different times

Textbooks will tell you that in dividing cells, the production of new DNA peaks during the S-phase, while production of other macromolecules, such as proteins, lipids, and polysaccharides, continues at more or less the same level.

28 Feb 2023

Expansion of global seaweed farming could help meet the world's growing need for food and materials

A University of Queensland-led study has shown that expanding global seaweed farming could go a long way to addressing the planet's food security, biodiversity loss and climate change challenges.

27 Jan 2023

Testing for residual solvents and terpenes in cannabis

AZoLifeSciences sat down with Tom Kwoka, Senior Application Scientist - GC/MS at PerkinElmer, and Alex Maitain, GC/MS Cannabis Analysis at PerkinElmer, to discuss the benefits of analyzing residual solvents and terpenes from cannabis and hemp products by Headspace GC/MS analysis.

From PerkinElmer 8 Nov 2022

Unraveling the mysteries of cell factories, courtesy of new algorithm

Living cell factories can manufacture custom drug compounds and biofuels using biological enzymes.

2 Sep 2022

Researchers examine successional difference in biocrusts as well as their relationships with microbial ecosystems

Soil carbon has been an important topic of study in climate change due to the increasing prominence of greenhouse effects.

27 Jun 2022

Capturing carbon using an integrated approach to land management practices

An integrated approach to land management practices in the U.S. can reduce carbon dioxide in the atmosphere far more than earlier estimates based on separate approaches, Michigan State University researchers say.

2 Jun 2022

Enzymes found in capybara gut can promote the application of agroindustrial waste

One option to reduce dependence on oil and other fossil fuels is to transform agroindustrial waste into molecules of interest to society, like biofuels and biochemicals.

10 May 2022

Climate change may increase aflatoxin problems in US corn

As climate change continues to alter weather patterns around the planet including the Midwest, researchers at Michigan State University are modeling the impact on crops such as corn.

5 May 2022

Scientists use AI to predict algae's potential as alternative energy source

Texas A&M AgriLife Research scientists are using artificial intelligence to set a new world record for producing algae as a reliable, economic source for biofuel that can be used as an alternative fuel source for jet aircraft and other transportation needs.

7 Mar 2022

‘Smart’ food packaging material kills microbes and keeps food fresh

A team of scientists from Nanyang Technological University, Singapore (NTU Singapore) and Harvard T.H. Chan School of Public Health, US, has developed a 'smart' food packaging material that is biodegradable, sustainable and kills microbes that are harmful to humans. It could also extend the shelf-life of fresh fruit by two to three days.

From Nanyang Technological University Singapore (NTU Singapore) 29 Dec 2021

Ethanol News and Research

Oregon State Receives $7.5M Grant to Modernize Zebrafish Research Lab

Bioplastics From Black Soldier Flies: A Sustainable and Eco-Friendly Solution

Government Backing UK Engineering Biology Firms to Revolutionise Medicine, Food and Environmental Protection

From Clocks to Cells: Unleashing the Potential of Dual Oscillatory Signaling

Study reports a new target to fight against antibiotic-resistant pneumonia

Researchers show how the production of different macromolecules peaks at different times

Expansion of global seaweed farming could help meet the world's growing need for food and materials

Testing for residual solvents and terpenes in cannabis

Unraveling the mysteries of cell factories, courtesy of new algorithm

Researchers examine successional difference in biocrusts as well as their relationships with microbial ecosystems

Capturing carbon using an integrated approach to land management practices

Enzymes found in capybara gut can promote the application of agroindustrial waste

Climate change may increase aflatoxin problems in US corn

Scientists use AI to predict algae's potential as alternative energy source

‘Smart’ food packaging material kills microbes and keeps food fresh

Tiny microbes belching toxic gas helped cause the biggest mass extinction in Earth's history

Tips to guarantee your pipette has a long and happy life

Certain bacteria can metabolize CO2 to establish a carbon-neutral circular economy

New approach to enhance cell-free biosynthesis with engineered yeast extracts

New method can efficiently convert plant matter into high-value bioproducts

The Last Piece of Our Genome: Sequencing the Y Chromosome

Understanding the Importance of Entrepreneurship in the Life Sciences Community

Supporting Informed Decisions on Malaria Biocontrol Interventions

Latest in Genomics