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Woman's immune system is altered between first and later pregnancies

Among the holy quests of serious and mysterious medical challenges that doctors and research scientists strive to vanquish is preventing miscarriages, stillbirth and other pregnancy complications including preterm births.

24 Jun 2020

Five-minute urine test measures quality of people's diets

Scientists have completed large-scale tests on a new type of five-minute urine test that measures the health of a person's diet, and produces an individual's unique urine 'fingerprint'.

23 Jun 2020

Alzheimer's: New Gene May Drive Earliest Brain Changes

A newly discovered Alzheimer's gene may drive the first appearance of amyloid plaques in the brain, according to a study led by researchers.

23 Jun 2020

New LI383 molecule can help treat opioid-related disorders

A novel molecule LIH383 developed by scientists at the Luxembourg Institute of Health binds to and inhibits a formerly unknown opioid receptor in the brain.

22 Jun 2020

‘Cultured meat’ will prevent zoonotic diseases such as that which may have caused COVID-19

Meat alternatives that are already at an advanced stage of development could be the solution to the high socioeconomic impact of zoonotic diseases.

From Biotech Foods 19 Jun 2020

Camelina sativa oil and fatty fish have major positive effect on lipid metabolism

Camelina sativa oil and fatty fish are rich in polyunsaturated omega-3 fatty acids, but their health benefits seem to differ.

17 Jun 2020

Do Warning Labels Help People Choose Healthier Drinks?

Warning labels on sugary drinks lead to healthier drink choices, according to a new analysis of more than 20 studies examining these warnings.

17 Jun 2020

Eating Whole Grains Could Help Lower Diabetes Risk

An analysis of more than 200,000 people found that eating high-quality carbohydrates, such as whole grains, was associated with a lower risk for diabetes.

17 Jun 2020

Adding Lean Beef To A Healthy Diet

Results show that risk factors for cardiovascular disease were similar when participants consumed a healthy eating pattern with and without lean beef.

17 Jun 2020

Potent human antibodies protect against SARS-CoV-2 in animal tests

A team led by Scripps Research has discovered antibodies in the blood of recovered COVID-19 patients that provide powerful protection against SARS-CoV-2, the coronavirus that causes the disease, when tested in animals and human cell cultures.

16 Jun 2020

Parasite infection associated with the overall composition of gastrointestinal microbiome

Parasite infections are a constant presence for many people who live in tropical regions, particularly in less industrialized areas.

15 Jun 2020

A synthetic microbial system can determine location of origin for objects

Every year, an estimated 48 million Americans get sick from foodborne illnesses, resulting in some 128,000 hospitalizations and 3,000 deaths, according to the U.S. Centers for Disease Control and Prevention.

5 Jun 2020

Genomic research can help combat COVID-19

Next-generation sequencing of the COVID-19 virus is providing powerful metagenomic data, which, combined with clinical data, will inform the search for effective treatments, as reported in the peer-reviewed journal Pediatric Allergy, Immunology, and Pulmonology.

5 Jun 2020

Bacteria that live in soil and on people have widespread antibiotic-destroying genes

The latest generation of tetracyclines - a class of powerful, first-line antibiotics - was designed to thwart the two most common ways bacteria resist such drugs.

3 Jun 2020

Approach used against flu could benefit COVID-19 drug development

A new study from researchers at The University of Texas at Austin has found that some antivirals are useful for more than helping sick people get better -- they also can prevent thousands of deaths and hundreds of thousands of virus cases if used in the early stages of infection.

3 Jun 2020

GlobalData highlights a downturn in worldwide meat market due to COVID-19 pandemic

The activity of meat manufacturers across North America continues to generate a lot of noise, with some processing plants from major companies such as Tyson and JBS resuming operations. Continued turbulence among meat packing players is likely to damage consumers’ trust in associated food products, says GlobalData, a leading data and analytics company.

28 May 2020