Biochemistry

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Scientists Uncover Cyanobacteria’s Circadian Clockwork

The study uncovers how KaiC regulates circadian rhythms in cyanobacteria through a unique phosphorylation mechanism, offering insights into biological clocks.

13 Jun 2025

Semaphorin 3E Emerges as a Key Factor in Female Reproduction

The discovery of the Sema3E pathway in ovulation by Cornell researchers could enhance understanding of infertility and improve reproductive health strategies.

13 Jun 2025

Myosin XI Helps Plants Absorb Boron Under Nutrient Stress

Boron, though required only in minimal amounts, is vital for plant development. It strengthens cell walls and supports the growth of roots and shoots.

9 Jun 2025

Cryo-EM/ET Reveals Dynamic Architecture of Key Metabolic Enzyme

Recent cryo-EM research reveals the dynamic architecture of the pyruvate dehydrogenase complex, enhancing understanding of its role in metabolism and disease.

2 Jun 2025

Exploring the Metabolic Pathways of Cancer Cells

Research from the University of Cincinnati reveals how the MYC oncogene alters PRPS enzymes, impacting redox homeostasis and lymphoma progression.

30 May 2025

Universal Rules to Guide the Design of Optimal Enzymes

In biology, enzymes have evolved over millions of years to drive chemical reactions. Scientists from the Max Planck Institute for Dynamics and Self-Organization (MPI-DS) now derived universal rules to enable the de novo design of optimal enzymes.

26 May 2025

Chemical Warfare Between Algae Threatens Kelp Forest Recovery

As the ocean warms across its temperate regions, kelp forests are collapsing and turf algae species are taking over.

24 May 2025

New Strategy Eliminates Biofilms and Prevents Regrowth

Most people have encountered the black, grey, or pink stains of bacterial biofilms built up on the bathroom tiles or kitchen sink.

24 May 2025

New Study Hints at Customizable Chili Heat and Pain Relief

A new study identifying molecules that reduce the heat of chili peppers suggests the potential to develop these compounds into an “anti-spice” condiment for excessively spicy foods.

23 May 2025

Microalgae Offer Eco Friendly Approach to Antibiotic Removal

Microalgae of the species Monoraphidium contortum have the ability to remove antibiotic residues from water, especially sulfamethoxazole and trimethoprim.

19 May 2025

New Mechanism for Selective Host-Microbe Communication in the Gut

The study reveals how APOL9 selectively binds to gut bacteria, enhancing immune responses and maintaining intestinal health through microbial communication.

15 May 2025

Visualizing Intracellular Molecular Landscapes in Single Cells

The t-SPESI method enables real-time visualization of intracellular lipids, offering insights into disease mechanisms and improving diagnostic tool development.

15 May 2025

Carbon Insertion Technique Opens New Chemical Space for Medicines

A research team from the University of Oklahoma has developed an innovative method that has the potential to speed up drug discovery and lower pharmaceutical development expenses.

7 May 2025

How Mycorrhizal Fungi and Soil Bacteria Work Together to Enhance Plant Growth

Since time immemorial, plants and arbuscular mycorrhizal fungi have coexisted in a mutually beneficial relationship.

24 Apr 2025

AI-Powered Protein Engineering for Precise and Scalable Gene Therapy

Genome editing has progressed rapidly, showing promising outcomes for the treatment of genetic disorders, yet there remains potential for enhancement.

23 Apr 2025

How Bacteria Outsmart Plant Immunity Using a Sugar-Coated Trick

In the intricate world of plant-microbe interactions, plants are continuously defending themselves against invading bacteria. New research highlights the sophisticated strategies these bacterial invaders employ.

23 Apr 2025

Japanese Researchers Develop New Assay to Detect Epigenetic Toxicity

Chemicals used as food preservatives, flavoring agents, dyes, pesticides, cosmetics, cleaners, and other industrial materials are being increasingly recognized as a health hazard.

11 Apr 2025

Non-Active Site Mutations Drive Enzyme Adaptation to Low Temperatures

Enzymes initially developed in high-temperature environments and subsequently adapted to cooler conditions as the Earth underwent a cooling phase.

26 Mar 2025

Researchers Create Yeast Consortium for Efficient Lignan Biosynthesis

Lignans are low molecular weight polyphenolic compounds with important antitumor and antiviral properties.

25 Mar 2025

Ancient Neurohormone Found to Control Appetite in Both Humans and Starfish

A team of biologists at Queen Mary University of London has discovered that a neurohormone controlling appetite in humans has an ancient evolutionary origin, dating back over half a billion years.

25 Mar 2025