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Reassessment of the Role of Background Mutations in Genome Editing

More than a thousand years ago, tomatoes evolved through natural mutations. After human evolution, they cherry-picked tomatoes with preferred traits.

20 Oct 2023

Phylogenomics Provide Insight About Mosquitoes’ Previous Host Use

The mapping of the mosquito’s tree of life by North Carolina State University researchers and international partners is a significant step in comprehending key characteristics, such as how the insects select their hosts, feed on blood, and transmit disease.

19 Oct 2023

Yeast-Based Method Could Accelerate Discovery of Plant-Based Medicinal Compounds

Cornell researchers have harnessed the power of baker's yeast to create a cost-effective and highly efficient approach for unraveling how plants synthesize medicinal compounds, and used the new method to identify key enzymes in a kratom tree.

19 Oct 2023

Researchers Sequence the Entire Genetic Code of Possums

In a five-year long study, just published in Nature Communications, an international group of researchers led by the University of Otago, has assembled the entire genetic code of the marsupial mammal.

18 Oct 2023

Understanding How E. coli Strains Outcompete One Another

Different strains of E.coli can outcompete one another to take over the gut, a new study reveals.

18 Oct 2023

Genomic Surveillance Shows Antibiotic Resistance in Ghana Driven by Clinical Use of Antibiotics

Some strains of heavily antibiotic-resistant bacteria in Ghana are not successful at spreading outside of the hospital, suggesting that control measures can be focused on clinical settings to help curb treatment-resistant infections.

17 Oct 2023

"Old School" Genetics may be Just Fine for Species Conservation, Study Suggests

In the world of threatened and endangered species conservation, the genomic revolution has raised some complicated questions: How can scientists justify assessing species genetic diversity without consulting entire genomes now that they can be sequenced?

17 Oct 2023

Scientists Develop Novel Glycoengineering Platform to Revolutionize Vaccine and Therapeutic Production

A novel glycoengineering platform, created by the laboratory of Assistant Professor Chris Lok-To Sham from the Yong Loo Lin School of Medicine, National University of Singapore (NUS Medicine), is poised to revolutionize future production of vaccines and therapeutics to fight infectious diseases.

17 Oct 2023

Study Discovers Fanzors in Eukaryotic Organisms

Snails, algae, and amoebas all have programmable DNA-cutting enzymes called Fanzors, and a recent study from Massachusetts Institute of Technology’s (MIT) McGovern Institute for Brain Research has found hundreds of them.

16 Oct 2023

Fruit Fly Model Provides Insights into Pathogenesis of New Genetic Disorder

Research conducted in the laboratory of Dr Hugo J. Bellen, a Distinguished Service Professor at Baylor College of Medicine and a principal investigator at the Jan and Dan Duncan Neurological Research Institute (Duncan NRI) at Texas Children's Hospital, has identified a novel disorder linked to gain-of-function variants in the DOT1L gene.

16 Oct 2023

Identifying QTLs for Improved Nitrogen Use Efficiency in Eggplant

In the pursuit of sustainable agriculture, a key goal is to enhance nitrogen use efficiency (NUE) in crops.

16 Oct 2023

New Atlases Reveal Unprecedented Detail of the Human Brain

In two concurrent projects, scientists at the Karolinska Institutet have played a significant role in producing the most extensive atlases of human brain cells to date.

13 Oct 2023

DNA from 19th Century Fruit Flies Sheds Light on Evolution

Back when the biggest fly enthusiasts of 19th century Sweden -; Carl Fredrik Fallén, for one, and later Johan Wilhelm Zetterstedt -; were collecting insects for what would become Lund University's entomological collections, they wondered exactly what was that buzzing coming from their can of raisins.

13 Oct 2023

Proof-of-Concept Method Advances Bioprocess Engineering for a Smoother Transition to Biofuels

Bioprocess engineering focuses on enhancing product yield. It also ensures high output rates and minimal utilization of raw materials.

13 Oct 2023

Attaining Precision Nutrition Through Omega-3 Fatty Acids

Researchers at the School of Medicine discovered new information on how the genes of African-Americans and Hispanic-Americans affect their capacity to utilize Omega-3 and Omega-6 fatty acids for optimal health.

12 Oct 2023

Researchers Unveil Novel Protein Families and Functions in Microbial Communities

Imagine researchers exploring a dark room with a flashlight, only able to clearly identify what falls within that single beam. When it comes to microbial communities, scientists have historically been unable to see beyond the beam -; worse, they didn't even know how big the room is.

12 Oct 2023

Scientists Find Surprise in Renowned Killer Whale Ancestry

Evolutionary biologists have achieved a significant milestone by unraveling the genetic ancestry of a renowned killer whale and its pod.

12 Oct 2023

Study Uncovers Novel Genes Linked to Coronary Artery Calcification

An international team of scientists has identified nearly a dozen genes that contribute to calcium buildup in our coronary arteries that can lead to life-threatening coronary artery disease, a condition responsible for up to one in four deaths in the United States.

12 Oct 2023

Increased Pain Sensitivity and Neanderthal Gene Variants

According to a recent study co-led by UCL researchers, those who contain three gene variations acquired from Neanderthals are more susceptible to specific types of pain.

11 Oct 2023

Uncovering the Genetic Landscape of Lactic Acid Bacteria

An international team of researchers has released the initial all-encompassing comparative analysis of the pan-genome of lactic acid bacteria (LAB), a group of microorganisms crucial to both natural ecosystems and the food industry.

11 Oct 2023