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Eating one meal high in saturated fat may affect our ability to focus

Fatty food may feel like a friend during these troubled times, but new research suggests that eating just one meal high in saturated fat can hinder our ability to concentrate - not great news for people whose diets have gone south while they're working at home during the COVID-19 pandemic.

19 May 2020

Chemists Develop Foolproof New Test To Track The Fats We Eat

A team of researchers has developed an accurate blood test to track individual fat intake, a tool that could guide public health policy on healthy eating.

19 May 2020

A New Imaging Approach To See Multiple Proteins Simultaneously

Degenerative diseases such as Alzheimer's often involve complex interactions between multiple proteins and other biomolecules.

19 May 2020

A New Tool To Map The Flow Of Info Within Living Cells

How do cells move? Why do they move? Why do some cancer cells move slowly while others move quickly, causing cancerous tumors to become more difficult to treat?

19 May 2020

A New Brick In The Wall: Bacterial Cell Wall Intermediate Found

An accumulation of the peptidoglycan recycling pathway that is able to modulate the synthesis and structure of the cell wall has been found by researchers.

19 May 2020

The Global Hunt To Block COVID-19

A molecular biologist is working with a world leader in artificial intelligence-based drug discovery to help find a molecule that could prevent SARS-CoV-2.

19 May 2020

Scientists study how brain cancer cells acquire radiation resistance

In a vertical climb to avoid collision with a towering mountain, a plane ejects cargo to gain altitude. Investigators at the University of Minnesota showed that cancer cells perform similar feats in escaping the killing effects of radiation.

18 May 2020

New blood test may help track individual fat intake

McMaster University researchers have developed a precise and reliable blood test to monitor the intake of fats by individuals. This blood test may serve as a tool to guide public health policy related to healthy eating.

18 May 2020

Stem cell research may improve regenerative medicine

A new study has provided new insight into the mechanisms that cause mutations in pluripotent stem cells, offering potential ways for preventing mutations.

18 May 2020

Genes May Play A Role In Weight Gain From Birth Control

A woman's genetic make-up may cause her to gain weight when using a popular form of birth control, according to a study from researchers.

18 May 2020

Researchers Find New Breast Cancer Gene In Young People

Over the years, our knowledge of diseases has improved, and several hereditary gene variants have been found that may predispose to the development of cancer.

18 May 2020

Genome-wide pattern found in glioblastoma tumors predicts patient survival

For the past 70 years, the best indicator of life expectancy for a patient with glioblastoma (GBM) -- the most common and the most aggressive brain cancer -- has simply been age at diagnosis.

15 May 2020

Study reveals nuanced role for oncogene in contact inhibition

Like subway com muters on a crowded train, cells generally prefer not to be packed in too tightly. In fact, they have set up mechanisms to avoid this, a phenomenon called "contact inhibition."

15 May 2020

Discovering a Protein that Controls Brain-Blood Vessel Development

AZoLifeSciences speaks to Professor Long Nam Nguyen about his research which led to the discovery of a protein that controls brain-blood vessel development.

From National University of Singapore (NUS) 15 May 2020

Coronavirus attacking microRNA numbers reduce with age

A group of tiny RNA that should attack the virus causing COVID-19 when it tries to infect the body are diminished with age and chronic health problems, a decrease that likely helps explain why older individuals and those with preexisting medical conditions are vulnerable populations, investigators report.

14 May 2020