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Aquatic ecosystems contribute to at least half of the total methane emissions

Direct human alterations to natural aquatic ecosystems can increase methane emissions, a new study has found.

8 Apr 2021

Study shows autism spectrum disorder is related to changes in the gut microbiome

According to a new study, autism spectrum disorder is associated with changes in the gut microbiome.

7 Apr 2021

Dopamine-releasing brain cells shed light on Parkinson’s disease

Scientists have found that botulinum toxin—commonly known as Botox—can expose the inner workings of the brain, in addition to smoothing out wrinkles.

From New York University (NYU) 7 Apr 2021

Study discovers how some proteins ensure repair of errors introduced during DNA replication

Researchers have discovered how specific proteins ensure the rectification of errors introduced into the DNA when it replicates.

7 Apr 2021

3D-printed system enables the growth of self-organizing brain tissue

A research team has created brain tissue organoids in a tiny 3D-printed system that helps them observe as they grow and develop.

7 Apr 2021

Discovery of heat-sensing gene could help crops to cope better with climate change

By 2050 global warming could reduce crop yields by one-third. UC Riverside researchers have identified a gene that could put the genie back in the bottle.

7 Apr 2021

Scientists discover mutations that make cancer resistant to KRAS-targeted therapies

A gene called KRAS is one of the most commonly mutated genes in all human cancers, and targeted drugs that inhibit the protein expressed by mutated KRAS have shown promising results in clinical trials, with potential approvals by the U.S. Food and Drug Administration anticipated later this year.

7 Apr 2021

Microfluidic probe sends free radicals on live cells

Is there a way to chemically manipulate small, confined areas on cellular surfaces? Scientists have developed a microfluidic probe to send a flow of free radicals on live cells and track the outcome using fluorescence imaging.

7 Apr 2021

Japanese consumers have more negative opinions about gene-editing of livestock, survey finds

A statistically rigorous survey of Japanese consumers has found that they have more negative opinions about the use of new gene-editing techniques on livestock than they do about use of the same technologies on vegetables.

7 Apr 2021

Research highlights link between aquatic biodiversity and micronutrient-rich diets

Seafood is a pillar of global food security--long recognized for its protein content. But research is highlighting a critical new link between the biodiversity of aquatic ecosystems and the micronutrient-rich seafood diets that help combat micronutrient deficiencies, or 'hidden hunger', in vulnerable populations.

7 Apr 2021

Study demonstrates how DNA-like molecules could have joined to form the origin of life

Nagoya University scientists in Japan have demonstrated how DNA-like molecules could have come together as a precursor to the origins of life.

7 Apr 2021

A new way to transform brewer's spent grain into value-added products

Home brewing enthusiasts and major manufacturers alike experience the same result of the beer-making process: mounds of leftover grain. Once all the flavor has been extracted from barley and other grains, what's left is a protein- and fiber-rich powder that is typically used in cattle feed or put in landfills.

7 Apr 2021

Study estimates how climate change will impact Colombian coffee production

If your day started with a cup of coffee, there's a good chance your morning brew came from Colombia. Home to some of the finest Arabica beans, the country is the world's third largest coffee producer.

7 Apr 2021

High ozone concentrations decrease crop yield in maize

Although stratospheric ozone protects us by filtering out the sun's ultraviolet radiation, tropospheric ozone is a harmful pollutant. A new study has shown that ozone in the lower layers of the atmosphere decreases crop yields in maize and changes the types of chemicals that are found inside the leaves.

7 Apr 2021

Overfishing likely did not cause genetic changes in the Atlantic cod

Overfishing likely did not cause the Atlantic cod, an iconic species, to evolve genetically and mature earlier, according to a study led by Rutgers University and the University of Oslo - the first of its kind - with major implications for ocean conservation.

From Rutgers University 7 Apr 2021

Deep learning algorithms can help classify breast lesions from ultrasound images

In 2020, the International Agency for Research on Cancer of the World Health Organization stated that breast cancer accounts for most cancer morbidities and mortalities in women worldwide.

7 Apr 2021

Genetic makeup of more than 53,000 people offers valuable insights into dangerous diseases

A new analysis of the entire genetic makeup of more than 53,000 people offers a bonanza of valuable insights into heart, lung, blood and sleep disorders, paving the way for new and better ways to treat and prevent some of the most common causes of disability and death.

7 Apr 2021

Life Science News

Aquatic ecosystems contribute to at least half of the total methane emissions

Study shows autism spectrum disorder is related to changes in the gut microbiome

Dopamine-releasing brain cells shed light on Parkinson’s disease

Study discovers how some proteins ensure repair of errors introduced during DNA replication

3D-printed system enables the growth of self-organizing brain tissue

Discovery of heat-sensing gene could help crops to cope better with climate change

Scientists discover mutations that make cancer resistant to KRAS-targeted therapies

Microfluidic probe sends free radicals on live cells

Japanese consumers have more negative opinions about gene-editing of livestock, survey finds

Research highlights link between aquatic biodiversity and micronutrient-rich diets

Study demonstrates how DNA-like molecules could have joined to form the origin of life

A new way to transform brewer's spent grain into value-added products

Study estimates how climate change will impact Colombian coffee production

High ozone concentrations decrease crop yield in maize

Overfishing likely did not cause genetic changes in the Atlantic cod

Deep learning algorithms can help classify breast lesions from ultrasound images

Genetic makeup of more than 53,000 people offers valuable insights into dangerous diseases

Researchers identify overlapping genetic locations that shape face and the brain

Researchers take a key step toward new drugs and vaccines for combating COVID-19

Tumor-inhibiting protein p53 boosts gene expression by bringing together nuclear speckles and DNA

Driving Support for Pharmaceutical Testing Through Continuous Innovation

From Memory to Metaplasticity: Unraveling the Brain's Secrets

Revolutionizing Mass Spectrometry: A Deep Dive into Plasmion’s SICRIT® Technology

Latest in Genomics